Schar Gluten Free Artisan Baker White Bread, 2 Count
$14.99
Schär introduces another gluten-free wonder with the artisan baker. This new line with amazing taste and texture will replace the original classic white and multigrain bread. Crafted with a European recipe and baked with sourdough, millet, quinoa, and honey, we believe it is the best tasting gluten-free bread. This bread is gluten-free, wheat-free, egg-free, and lactose-free. Ideal for toasts, sandwiches, and snacks. Includes two 14.1 oz loaves of bread. It is made with non-GMO ingredients.
Ingredients:
- Water
- Rice Starch
- Sourdough (Water, Rice, Flour)
- Corn Starch
- Agave Syrup
- Sunflower Oil
- Soy Protein
- Modified Cellulose
- Phylum Seed Husks (Vegetable Fiber)
- Guar Gum
- Millet Flour
- Yeast
- Sugar
- Quinoa Flour
- Salt
- Citrus Fiber
- Honey
- Calcium Citrate
- Niacin
- Iron
- Thiamine
- Riboflavin
Storage Instructions: Keep Frozen. For best results, toast before serving.